Brunswick Stew
DIRECTOR’S STAFF
SPRING 2023 BRUNSWICK STEW
Regionally renown Sous-chef Jimmy Litchford is bringing his famous Brunswick Stew rig to Kazim.
The cooking will begin in the wee hours of March 25th at an undisclosed site near Kazim Temple. The stew will be made of approximately 100 pounds of meat pork, chicken, and beef, with a sundry mix of vegetables to please even your mother, wife or person most worried about your balanced, healthy food intake.
Only 200 quarts are available to be reserved by preorder.
The price per quart is $12.
Presently, your preorder can be emailed to directorsstaff@kazimshriners.
Please include name (or alias) and desired number of quarts.
For those of you who prefer text or voicemail, please use540-632-2004 to place your order
The stew will be available for pick up beginning at 1030, on March 25th at the Kazim pavilion. That is correct. You do not have to travel to Rustburg to gather your designated portions. Check your favorite social media (including Kazim Facebook) or website (Kazim Shriners) for updates.
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